For 2~3 servings you need:
200g Mie-Noodles (vegan: please take a look at the ingredients. some contain eggs!)
1 Broccoli
350g Mushrooms
2 Carrots
300g Okra
Mentsuyu (vegetarian/vegan: there are some based on fish and some based on konbu)
Soy Sauce
Wash and chop all the vegetables. Cook the noodles ~5 minutes with 800ml water and 200ml mentsuyu. Fry the mushrooms until they become smaller. Now add the carrots and fry about 5 minutes. Add the okra and broccoli.
Take one tbsp. of mentsuyu and two tbsp. of soy sauce. Add it to the vegetables. Fry while stirring for another 5 minutes. Now add the noodles. Mix and fry it for 1~2 minutes and you're finished.
The vegetables should still be firm/crisp. Don't cook it for too long.
Of course you can add some garlic or pepper if you want to.
If you tried it out please let me know whether you liked it!
